図書

葡萄酒及果実酒醸造法

Icons representing 図書
The cover of this title could differ from library to library. Link to Help Page

葡萄酒及果実酒醸造法

Call No. (NDL)
PA416-11
Other Form Call No. (NDL)
YDM310854
Bibliographic ID of National Diet Library
000001635691
Persistent ID (NDL)
info:ndljp/pid/12696745
Material type
図書
Author
高橋偵造 著
Publisher
博文館
Publication date
1912.7
Material Format
Microform・Digital
Capacity, size, etc.
452p ; 23cm
NDC
588.55
View All

Notes on use

Note (General):

英語書名: The practice of wine and fruit wine making

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Northern Japan

  • 岩手県立図書館

    Paper
    Call No.:
    588.55/タ1/1
    Book Registration Number:
    1101506150
  • 秋田県立図書館

    Paper
    Call No.:
    35/273/
    Book Registration Number:
    112270889

other

  • Agriculture Library Information system - WebOPAC

    Search Service
    Paper
    You can check the holdings of institutions and databases with which Agriculture Library Information system - WebOPAC is linked at the site of Agriculture Library Information system - WebOPAC.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Microform Digital

Material Type
図書
Title Transcription
ブドウシュ オヨビ カジツシュ ジョウゾウホウ
Author/Editor
高橋偵造 著
Author Heading
高橋, 偵造, 1875-1952 タカハシ, テイゾウ, 1875-1952 ( 00078208 )Authorities
Publication, Distribution, etc.
Publication Date
1912.7
Publication Date (W3CDTF)
1912
Extent
452p
Size
23cm