図書
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食物繊維 : 食品学・栄養学的アプローチ

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食物繊維 : 食品学・栄養学的アプローチ

Call No. (NDL)
SC87-171
Bibliographic ID of National Diet Library
000001668715
Persistent ID (NDL)
info:ndljp/pid/12745121
Material type
図書
Author
印南敏 [ほか]編集
Publisher
篠原出版
Publication date
1983.11
Material Format
Paper・Digital
Capacity, size, etc.
281p ; 27cm
NDC
498.5
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Kanto

Tokai-Hokuriku

  • 岐阜県図書館

    Paper
    Call No.:
    498.5-シ
    Book Registration Number:
    8110255065
  • 愛知県図書館

    Paper
    Call No.:
    498.55-イン-436810
    Book Registration Number:
    1104368104
  • CiNii Research

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    Paper
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Paper Digital

Material Type
図書
ISBN
4-87949-045-8
Title Transcription
ショクモツ センイ
Author/Editor
印南敏 [ほか]編集
Author Heading
印南, 敏, 1925- インナミ, サトシ, 1925- ( 00019299 )Authorities
Publication, Distribution, etc.
Publication Date
1983.11
Publication Date (W3CDTF)
1983
Extent
281p