図書

魚肉ねり製品 : 研究と技術 (水産学シリーズ ; 50)

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魚肉ねり製品 : 研究と技術(水産学シリーズ ; 50)

Call No. (NDL)
PC91-14
Bibliographic ID of National Diet Library
000001678751
Persistent ID (NDL)
info:ndljp/pid/12655104
Material type
図書
Author
志水寛 編
Publisher
恒星社厚生閣
Publication date
1984.4
Material Format
Paper・Digital
Capacity, size, etc.
134p ; 22cm
NDC
667.5
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Northern Japan

  • 岡山県立図書館

    Paper
    Call No.:
    667.5/シミ92/
    Book Registration Number:
    0002944023
  • 広島県立図書館

    Paper
    Call No.:
    660.8/73ス/50
    Book Registration Number:
    1000003770
  • 徳島県立図書館

    Paper
    Call No.:
    660.8-スイ-50
    Book Registration Number:
    00101981918
  • 香川県立図書館

    Paper
    Call No.:
    6608-N1-1-50
    Book Registration Number:
    1102153754
  • Agriculture Library Information system - WebOPAC

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    Paper
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  • The Ajinomoto Dietary Culture Library OPAC

    Paper
  • CiNii Research

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    Paper
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Paper Digital

Material Type
図書
ISBN
4-7699-0502-5
Title Transcription
ギョニク ネリセイヒン
Author/Editor
志水寛 編
Author Heading
志水, 寛, 1926- シミズ, ユタカ, 1926- ( 00141277 )Authorities
Publication, Distribution, etc.
Publication Date
1984.4
Publication Date (W3CDTF)
1984