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食べ物の科学と技術

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農林水産関係試験研究機関総合目録
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Material Type: 図書
Title: 食べ物の科学と技術
Title Transcription: タベモノノカガクトギジュツ
Author/Editor: 農林水産省食品総合研究所編
Author Heading: 農林水産省食品総合研究所ノウリンスイサンショウショクヒンソウゴウケンキュウジョ ( 00644884 )Authorities
Publication, Distribution, etc.: 谷田部町 (茨城県) : 農林水産省食品総合研究所
Publication Date: 1984.11
Publication Date (W3CDTF): 1984
Extent: 110p
Size: 27cm
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: 農芸化学ノウゲイカガク ( 00568600 )Authorities
食品化学ショクヒンカガク ( 00572189 )Authorities
NDC 8th ed.: 588
NDLC: PC25
Target Audience: 一般
Note (General): 食品総合研究所創立50周年記念
Note (Bibliography): 参考文献: p101～108
Holding library: 国立国会図書館
Call No.: PC25-172
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000001726510
http://id.ndl.go.jp/bib/000001726510
National Bibliography No. (JPNO): 85030644
Cataloging Rule: Nippon Cataloging Rules, Preliminary New Edition
Bibliographic Record Category (NDL): 111