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図書

日本人の栄養所要量便覧 : 第三次改定 解説と使用の手びき

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日本人の栄養所要量便覧 : 第三次改定 解説と使用の手びき

Call No. (NDL)
EG257-150
Bibliographic ID of National Diet Library
000001804044
Persistent ID (NDL)
info:ndljp/pid/12135329
Material type
図書
Author
厚生省保健医療局健康増進栄養課 編
Publisher
第一出版
Publication date
1985.11
Material Format
Paper・Digital
Capacity, size, etc.
79p ; 21cm
NDC
498.55
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Northern Japan

  • 北海道立図書館

    Paper
    Call No.:
    498.53/KO
    Book Registration Number:
    1104429145

Kanto

  • Agriculture Library Information system - WebOPAC

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    Paper
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Paper Digital

Material Type
図書
ISBN
4-8041-0334-1
Title Transcription
ニホンジン ノ エイヨウ ショヨウリョウ ベンラン
Author/Editor
厚生省保健医療局健康増進栄養課 編
Author Heading
厚生省保健医療局 コウセイショウ ホケン イリョウキョク ( 00263796 )Authorities
Publication, Distribution, etc.
Publication Date
1985.11
Publication Date (W3CDTF)
1985
Extent
79p