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図書

ほうれんそうが会社を強くする : 報告・連絡・相談の経営学

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ほうれんそうが会社を強くする : 報告・連絡・相談の経営学

Call No. (NDL)
DH211-741
Bibliographic ID of National Diet Library
000001819135
Persistent ID (NDL)
info:ndljp/pid/11985283
Material type
図書
Author
山崎富治 著
Publisher
ごま書房
Publication date
1986.9
Material Format
Paper・Digital
Capacity, size, etc.
222p ; 19cm
NDC
336
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Detailed bibliographic record

Summary, etc.：

報告・連絡・相談が、組織の活性化に欠かせないという、この"ほうれんそう"の考えは、単なるアイデアにとどまらず、長い間の経験からにじみ出たもので、鋭く経営の本質をついている。(Provided by: 出版情報登録センター（JPRO）)

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Table of Contents

Provided by：出版情報登録センター（JPRO）Link to Help Page

  • 1章 "ほうれんそう"は、組織活性化の最良の栄養源

  • 2章 "ほうれんそう"は、こうすれば立派に育つ

  • 3章 "ほうれんそう"を育てる8大栄養素

  • 4章 "ほうれんそう"を枯らす8大病原菌

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Northern Japan

  • 宮城県図書館

    Paper
    Call No.：
    336/1986.9
    Book Registration Number：
    1008366880
    宮城県図書館

Kanto

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Paper Digital

Material Type
図書
ISBN
4-341-08007-5
Title
ほうれんそうが会社を強くする : 報告・連絡・相談の経営学
Title Transcription
ホウレンソウ ガ カイシャ オ ツヨクスル
Author/Editor
山崎富治 著
Author Heading
山崎, 富治, 1925-2014 ヤマザキ, トミジ, 1925-2014 ( 00162026 )Authorities
Publication, Distribution, etc.
東京 : ごま書房
Publication Date
1986.9
Publication Date (W3CDTF)
1986
Extent
222p