図書

飲食店経営社長心得帖

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飲食店経営社長心得帖

Call No. (NDL)
DH475-422
Bibliographic ID of National Diet Library
000001841463
Persistent ID (NDL)
info:ndljp/pid/12021238
Material type
図書
Author
小熊辰夫 著
Publisher
ビジネス社
Publication date
1987.1
Material Format
Paper・Digital
Capacity, size, etc.
190p ; 19cm
NDC
673.9
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Shikoku

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Paper Digital

Material Type
図書
ISBN
4-8284-0307-8
Title Transcription
インショクテン ケイエイ シャチョウ ココロエチョウ
Author/Editor
小熊辰夫 著
Author Heading
小熊, 辰夫, 1921- オグマ, トキオ, 1921- ( 00058273 )Authorities
Publication, Distribution, etc.
Publication Date
1987.1
Publication Date (W3CDTF)
1987
Extent
190p