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図書

エブリディ・クッキング : グリルオーブンレンジを使って

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エブリディ・クッキング : グリルオーブンレンジを使って

Call No. (NDL)
EF27-1432
Bibliographic ID of National Diet Library
000001846333
Persistent ID (NDL)
info:ndljp/pid/12104765
Material type
図書
Author
シャープ株式会社
Publisher
シャープ調理システム事業部
Publication date
1987.2
Material Format
Paper・Digital
Capacity, size, etc.
128p ; 26cm
NDC
596
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Notes on use

Note (General):

監修: 辻学園日本調理師専門学校発売: 学習研究社 (東京)

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Kanto

Kinki

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Paper Digital

Material Type
図書
ISBN
4-05-102458-X
Title Transcription
エブリディ クッキング
Author Heading
シャープ株式会社 シャープ カブシキ ガイシャ ( 00274187 )Authorities
Publication Date
1987.2
Publication Date (W3CDTF)
1987
Extent
128p
Size
26cm