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図書

日本料理全書 改訂増補7版

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日本料理全書改訂増補7版

Call No. (NDL)
EF27-1502
Bibliographic ID of National Diet Library
000001860664
Persistent ID (NDL)
info:ndljp/pid/12102673
Material type
図書
Author
曽根喜和子 著
Publisher
集文館
Publication date
1986.10
Material Format
Paper・Digital
Capacity, size, etc.
167p ; 27cm
NDC
596.21
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Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Northern Japan

  • 岩手県立図書館

    Paper
    Call No.:
    596.21/ソネ/
    Book Registration Number:
    1105529703

Kanto

  • 徳島県立図書館

    Paper
    Call No.:
    596.21-ソネ
    Book Registration Number:
    00101086149

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
ISBN
4-7850-0168-2
Title Transcription
ニホン リョウリ ゼンショ
Author/Editor
曽根喜和子 著
Edition
改訂増補7版
Author Heading
Publication, Distribution, etc.
Publication Date
1986.10
Publication Date (W3CDTF)
1986