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図書

スープづくりあじくらべ (かこさとしのたべものえほん)

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スープづくりあじくらべ(かこさとしのたべものえほん)

Call No. (NDL)
Y1-1126
Bibliographic ID of National Diet Library
000001883621
Persistent ID (NDL)
info:ndljp/pid/13793558
Material type
図書
Author
かこさとし 文ほか
Publisher
農山漁村文化協会
Publication date
1987.10
Material Format
Paper・Digital
Capacity, size, etc.
31p ; 31cm
NDC
-
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Notes on use

Note (General):

企画・制作: 第一プランニングセンター

Detailed bibliographic record

Synopsis:

スープやお汁は食物のエッセンス。盛り上った豪華な料理より,一椀の液にとけたおいしさの秘密をときあかします。(Provided by: 日本児童図書出版協会)

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Bibliographic Record

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Paper Digital

Material Type
図書
ISBN
4-540-87071-8
Title Transcription
スープズクリ アジ クラベ
Author/Editor
かこさとし 文
谷俊彦 絵
Author Heading
加古, 里子, 1926-2018 カコ, サトシ, 1926-2018 ( 00025118 )Authorities
谷, 俊彦, 1921- タニ, トシヒコ, 1921- ( 00082423 )Authorities
Publication, Distribution, etc.
Publication Date
1987.10
Publication Date (W3CDTF)
1987