Jump to main content
図書

新FDA規格 食品編 第3版

Icons representing 図書
The cover of this title could differ from library to library. Link to Help Page

新FDA規格. 食品編第3版

Call No. (NDL)
M361-E18
Bibliographic ID of National Diet Library
000001908585
Persistent ID (NDL)
info:ndljp/pid/13949743
Material type
図書
Author
谷村顕雄 他訳
Publisher
衛生技術会
Publication date
1981.11
Material Format
Paper・Digital
Capacity, size, etc.
699p ; 27cm
NDC
498.5
View All

Search by Bookstore

Table of Contents

Provided by:国立国会図書館Link to Help Page
  • 目次

  • Title 21,CHAPTER 1

  • Subchapter B-Food for human consumption

  • 100 一般原則/ 1

  • 101 食品の表示/ 7

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
シン エフディーエイ キカク
Volume
食品編
Author/Editor
谷村顕雄 他訳
Edition
第3版
Author Heading
谷村, 顕雄 タニムラ, アキオ ( 00082638 )Authorities
Publication, Distribution, etc.
Publication Date
1981.11
Publication Date (W3CDTF)
1981