セントラルキッチン/カミサリー・システムの衛生規範
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Kanto
横浜市立図書館
Paper- Call No.：
- 498.51375
- Book Registration Number：
- 0003427714
Kinki
大阪市立図書館
Paper- Call No.：
- 498.55//1987
- Book Registration Number：
- 1014172785
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Bibliographic Record
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- Material Type
- 図書
- Title Transcription
- セントラル キッチン カミサリー システム ノ エイセイ キハン
- Author Heading
- 日本食品衛生協会 ニホン ショクヒン エイセイ キョウカイ ( 00266350 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 1987.7
- Publication Date (W3CDTF)
- 1987
- Extent
- 102p
- Size
- 21cm
- Place of Publication (Country Code)
- JP
- Text Language Code
- jpn
- Subject Heading
- 食品衛生 ショクヒンエイセイ ( 00572184 )Authorities
- NDC 8th ed.
- NDLC
- Target Audience
- 一般
- Price
- 950円
- Holding library
- 国立国会図書館
- Call No.
- AZ-566-E1
- Data Provider (Database)
- 国立国会図書館 : 国立国会図書館蔵書
- Bibliographic ID (NDL)
- 000001909804
- National Bibliography No. (JPNO)
- 88028379
- Cataloging Rule
- Nippon Cataloging Rules, Preliminary New Edition
- Bibliographic Record Category (NDL)
- 111
- DOI
- 10.11501/13103763
- Persistent ID (NDL)
- info:ndljp/pid/13103763
- Collection
- Collection (Materials For Handicapped People:1)
- Collection (Materials For Handicapped People:2)
- Collection (particular)
- 国立国会図書館デジタルコレクション > デジタル化資料 > 図書
- Producer
- 国立国会図書館
- Production year (W3CDTF)
- 2023-06-30
- Available (W3CDTF)
- 2023-12-22
- Date Accepted (W3CDTF)
- 2023-11-10T18:42:58+09:00
- Format (IMT)
- image/jp2
- Price
- 950円
- Access Restrictions
- 国立国会図書館内限定公開
- Service for the Digitized Contents Transmission Service
- 図書館・個人送信対象
- Availability of remote photoduplication service
- 可
- Call No.
- AZ-566-E1
- Original Material (JPNO)
- 88028379
- Data Provider (Database)
- 国立国会図書館 : 国立国会図書館デジタルコレクション