図書

はっこう博士大かつやく (やさしい科学)

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はっこう博士大かつやく

(やさしい科学)

Call No. (NDL)
Y11-3367
Bibliographic ID of National Diet Library
000001924442
Material type
図書
Author
末松茂孝 著
Publisher
さ・え・ら書房
Publication date
1988.6
Material Format
Paper
Capacity, size, etc.
63p ; 23cm
NDC
588
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Detailed bibliographic record

Synopsis:

「はっこう」のはたらき、「くさる」と「はっこう」の違い、酵母・細菌・カビ、どんなはっこう食品があるか、米・つけもの・大豆のはっこう、等発酵の作用を説明。(Provided by: 日本図書館協会)みそ,しょうゆ,つけものなど,毎日の食卓に欠かせない発酵食品をとりあげ,発酵のしくみをやさしい実験をしな...

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Bibliographic Record

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Paper

Material Type
図書
ISBN
4-378-03849-8
Title Transcription
ハッコウ ハカセ ダイカツヤク
Author/Editor
末松茂孝 著
Series Title
Author Heading
末松, 茂孝, 1939- スエマツ, シゲタカ, 1939- ( 00073861 )Authorities
Publication, Distribution, etc.
Publication Date
1988.6
Publication Date (W3CDTF)
1988