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バターケーキ基礎とバリエ56種 (Cooking ; no.14)

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バターケーキ基礎とバリエ56種(Cooking ; no.14)

Call No. (NDL)
EF27-E495
Bibliographic ID of National Diet Library
000001954365
Persistent ID (NDL)
info:ndljp/pid/13192863
Material type
図書
Author
井田和子 著
Publisher
ひかりのくに
Publication date
1988.10
Material Format
Paper・Digital
Capacity, size, etc.
83p ; 26cm
NDC
596.6
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Kanto

Tokai/Hokuriku

  • 石川県立図書館

    Paper
    Call No.:
    596.6/10141
    Book Registration Number:
    006629109
  • 愛知県図書館

    Paper
    Call No.:
    596.6-イダ-498207
    Book Registration Number:
    1104982071
  • 名古屋市図書館

    Paper
    Call No.:
    5966//
    Book Registration Number:
    2319165094

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Paper Digital

Material Type
図書
ISBN
4-564-42104-2
Title Transcription
バター ケーキ キソ ト バリエ ゴジュウロクシュ
Author/Editor
井田和子 著
Series Title
Author Heading
井田, 和子 イダ, カズコ ( 00137059 )Authorities
Publication, Distribution, etc.
Publication Date
1988.10
Publication Date (W3CDTF)
1988