図書

料理がわかる本 : 下ごしらえと味つけのタイミングがおいしさの秘密 (マイライフシリーズ特集版. 素敵ブックス ; 20)

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料理がわかる本 : 下ごしらえと味つけのタイミングがおいしさの秘密(マイライフシリーズ特集版. 素敵ブックス ; 20)

Call No. (NDL)
EF27-E1090
Bibliographic ID of National Diet Library
000002057908
Persistent ID (NDL)
info:ndljp/pid/13297823
Material type
図書
Author
久松育子 [著]
Publisher
グラフ社
Publication date
1990.5
Material Format
Paper・Digital
Capacity, size, etc.
143p ; 26cm
NDC
596
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Bibliographic Record

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Paper Digital

Material Type
図書
Title Transcription
リョウリ ガ ワカル ホン
Author/Editor
久松育子 [著]
Author Heading
久松, 育子 ヒサマツ, イクコ ( 00011825 )Authorities
Publication, Distribution, etc.
Publication Date
1990.5
Publication Date (W3CDTF)
1990
Extent
143p