図書

調理学 (健康・栄養・食生活教育シリーズ)

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調理学(健康・栄養・食生活教育シリーズ)

Call No. (NDL)
EF27-E1316
Bibliographic ID of National Diet Library
000002096461
Persistent ID (NDL)
info:ndljp/pid/13298168
Material type
図書
Author
遠藤仁子 編
Publisher
中央法規出版
Publication date
1991.3
Material Format
Paper・Digital
Capacity, size, etc.
215p ; 21cm
NDC
596
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Notes on use

Note (General):

執筆: 遠藤仁子ほか

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Paper Digital

Material Type
図書
ISBN
4-8058-0819-5
Title Transcription
チョウリガク
Author/Editor
遠藤仁子 編
Author Heading
遠藤, 仁子, 1930- エンドウ, ヒトコ, 1930- ( 00202165 )Authorities
Publication, Distribution, etc.
Publication Date
1991.3
Publication Date (W3CDTF)
1991