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食品タンパク質の科学 タンパク食品の製造と利用編

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食品タンパク質の科学. タンパク食品の製造と利用編

Call No. (NDL)
PC25-216
Bibliographic ID of National Diet Library
000002137947
Persistent ID (NDL)
info:ndljp/pid/12656753
Material type
図書
Author
山内文男 編著
Publisher
食品資材研究会
Publication date
1987.8
Material Format
Paper・Digital
Capacity, size, etc.
180, 4p ; 27cm
NDC
498.5
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Kinki

  • 兵庫県立図書館

    Paper
    Call No.:
    498.5/399
    Book Registration Number:
    102930518

Bibliographic Record

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Paper Digital

Material Type
図書
Title Transcription
ショクヒン タンパクシツ ノ カガク
Volume
タンパク食品の製造と利用編
Author/Editor
山内文男 編著
Author Heading
山内, 文男, 1932- ヤマウチ, フミオ, 1932- ( 00164070 )Authorities
Publication, Distribution, etc.
Publication Date
1987.8
Publication Date (W3CDTF)
1987
Extent
180, 4p