正しい食生活のための食品成分表 : 四訂. 1992年版

Notes on use

Note (General)：: 科学技術庁資源調査会『四訂日本食品成分表』同『日本食品脂溶性成分表』地方衛生研究所全国協議会『主要食品の食物繊維測定結果の概要』による監修: 松元文子

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Material Type: 図書
ISBN: 4-388-66054-X
Title: 正しい食生活のための食品成分表 : 四訂
Title Transcription: タダシイショクセイカツノタメノショクヒンセイブンヒョウ
Volume: 1992年版
Author Heading: 松元, 文子, 1906-1996 マツモト, フミコ, 1906-1996 ( 00041627 )Authorities
Publication, Distribution, etc.: 東京 : 柴田書店
Publication Date: 1992.1
Publication Date (W3CDTF): 1992
Extent: 244p
Size: 21cm
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: 食品成分表ショクヒンセイブンヒョウ ( 00983015 )Authorities
NDC 8th ed.: 498.55
NDLC: PC25
Target Audience: 一般
Note (General): 科学技術庁資源調査会『四訂日本食品成分表』同『日本食品脂溶性成分表』地方衛生研究所全国協議会『主要食品の食物繊維測定結果の概要』による
監修: 松元文子
Price: 500円 (税込)
Holding library: 国立国会図書館
Call No.: PC25-E41
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000002156233
http://id.ndl.go.jp/bib/000002156233
National Bibliography No. (JPNO): 92019018
Cataloging Rule: Nippon Cataloging Rules, Preliminary New Edition
Bibliographic Record Category (NDL): 111