バイオ食品の安全性 : バイオテクノロジー応用食品の安全性評価のための戦略 FAO/WHOレポート
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Northern Japan
北海道立図書館
Paper- Call No.:
- 498.55/B
- Book Registration Number:
- 1104259583
札幌市中央図書館
Paper- Call No.:
- 498.5/バ/
- Book Registration Number:
- 0113239073
青森県立図書館
Paper- Call No.:
- 498.54-イワサキ*タ
- Book Registration Number:
- 10210243786
宮城県図書館
Paper- Call No.:
- 498.54/1992.5
- Book Registration Number:
- 1006133480
秋田県立図書館
Paper- Call No.:
- 498.5/フバ/
- Book Registration Number:
- 120156591
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- Material Type
- 図書
- ISBN
- 4-7679-0134-0
- Title Transcription
- バイオ ショクヒン ノ アンゼンセイ
- Author/Editor
- 岩崎泰介 [ほか]訳
- Author Heading
- 岩崎, 泰介 イワサキ, タイスケ ( 00221916 )Authorities国際連合食糧農業機関 コクサイ レンゴウ ショクリョウ ノウギョウ キカン ( 00288567 )Authorities世界保健機関 セカイ ホケン キカン ( 00267299 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 1992.5
- Publication Date (W3CDTF)
- 1992
- Extent
- 123p