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入門経営学 : ビジネス・マネジメントのための基礎知識

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入門経営学 : ビジネス・マネジメントのための基礎知識

Call No. (NDL)
DH3-E163
Bibliographic ID of National Diet Library
000002205667
Persistent ID (NDL)
info:ndljp/pid/13093365
Material type
図書
Author
水野恵司, 新井山勝弘 編著
Publisher
調理栄養教育公社
Publication date
1992.9
Material Format
Paper・Digital
Capacity, size, etc.
198p ; 22cm
NDC
335.1
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Northern Japan

  • 宮城県図書館

    Paper
    Call No.:
    335.1/1992.9
    Book Registration Number:
    1005021223
  • 秋田県立図書館

    Paper
    Call No.:
    335.1/ミニ/
    Book Registration Number:
    120202585

Kanto

Tokai-Hokuriku

  • 愛知県図書館

    Paper
    Call No.:
    335.1-ミズ-607928
    Book Registration Number:
    1106079281
  • 三重県立図書館

    Paper
    Call No.:
    335.1-ニ
    Book Registration Number:
    112481759
  • CiNii Research

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Bibliographic Record

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Paper Digital

Material Type
図書
ISBN
4-924737-12-7
Title Transcription
ニュウモン ケイエイガク
Author/Editor
水野恵司, 新井山勝弘 編著
Author Heading
水野, 恵司, 1934- ミズノ, ケイジ, 1934- ( 00046090 )Authorities
新井山, 勝弘 ニイヤマ, カツヒロ ( 00253709 )Authorities
Publication, Distribution, etc.
Publication Date
1992.9
Publication Date (W3CDTF)
1992
Extent
198p