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図書

学校給食の指導と運営管理 : 実務大系 第9巻

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学校給食の指導と運営管理 : 実務大系. 第9巻

Call No. (NDL)
FC17-E33
Bibliographic ID of National Diet Library
000002298817
Persistent ID (NDL)
info:ndljp/pid/13147200
Material type
図書
Author
在原, 泰子ほか
Publisher
エムティ出版
Publication date
1993.5
Material Format
Paper・Digital
Capacity, size, etc.
211p ; 27cm
NDC
374.94
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Notes on use

Note (General):

総監修: 全国学校栄養士協議会

Detailed bibliographic record

Contents:

OAシステムと活用方法 / 在原泰子, 藤井由紀江 編(Provided by: 国立国会図書館蔵書)

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Kanto

Tokai/Hokuriku

Bibliographic Record

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Paper Digital

Material Type
図書
ISBN
4-89614-310-8
Title Transcription
ガッコウ キュウショク ノ シドウ ト ウンエイ カンリ
Volume
第9巻
Author Heading
在原, 泰子 アリハラ, ヤスコ ( 00334958 )Authorities
藤井, 由紀江 フジイ, ユキエ ( 00334959 )Authorities
Publication, Distribution, etc.
Publication Date
1993.5
Publication Date (W3CDTF)
1993
Extent
211p