調理学実習. 1

Search by Bookstore

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Northern Japan

Publication bibliographic database Find a bookstore where you can purchase books from

Books is a database of the publishing industry with information provided by publishers. You can search for currently available paperbacks and eBooks.

Find by another way

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Material Type: 図書
ISBN: 4-332-05014-2
Title: 調理学実習
Title Transcription: チョウリガクジッシュウ
Volume: 1
Author/Editor: 堀越フサエ編著
Author Heading: 堀越, フサエ, 1911-2008 ホリコシ, フサエ, 1911-2008 ( 00127847 )Authorities
Publication, Distribution, etc.: 東京 : 光生館
Publication Date: 1995.3
Publication Date (W3CDTF): 1995
Extent: 168p
Size: 27cm
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: 料理リョウリ ( 00569854 )Authorities
NDC 8th ed.: 596
NDLC: EF27
Target Audience: 一般
Price: 2884円 (税込)
Holding library: 国立国会図書館
Call No.: EF27-E3185
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000002427233
http://id.ndl.go.jp/bib/000002427233
National Bibliography No. (JPNO): 95072854
Cataloging Rule: Nippon Cataloging Rules, Preliminary New Edition
Bibliographic Record Category (NDL): 111