新・タンパク質精製法 : 理論と実際

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農林水産関係試験研究機関総合目録
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Material Type: 図書
ISBN: 4-431-70680-1
Title: 新・タンパク質精製法 : 理論と実際
Title Transcription: シンタンパクシツセイセイホウ
Author/Editor: ロバート・K.スコープス著
塚田欣司訳
Author Heading: Scopes, Robert K ( 00455914 )Authorities
塚田, 欣司, 1931- ツカダ, キンジ, 1931- ( 00158697 )Authorities
Publication, Distribution, etc.: 東京 : シュプリンガー・フェアラーク東京
Publication Date: 1995.7
Publication Date (W3CDTF): 1995
Extent: 343p
Size: 27cm
Additional Title: Protein purification. 3rd ed
Place of Publication (Country Code): JP
Text Language Code: jpn
Original Text Lang. Code: eng
Subject Heading: 酵素コウソ ( 00566733 )Authorities
蛋白質タンパクシツ ( 00572676 )Authorities
NDC 8th ed.: 464.5
NDLC: RA84
RA78
Target Audience: 一般
Note (General): 『タンパク質精製法』の改訂版
原タイトル: Protein purification. 3rd ed
Note (Bibliography): 参考文献: p323～339
Price: 4700円 (税込)
Holding library: 国立国会図書館
Call No.: RA84-E19
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000002428706
http://id.ndl.go.jp/bib/000002428706
National Bibliography No. (JPNO): 95074327
Cataloging Rule: Nippon Cataloging Rules, Preliminary New Edition
Bibliographic Record Category (NDL): 111