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Table of Contents
別冊
目次
付録・世界の料理と新食材
グローバル時代の到来/ 4
世界の食材/ 7
エスニックフルーツと加工食品/ 8
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 4-88927-060-4
- Title
- Title Transcription
- ショクヒン サンギョウ ジテン
- Edition
- 第6版改訂版
- Publication, Distribution, etc.
- Publication Date
- 1997.9
- Publication Date (W3CDTF)
- 1997
- Extent
- 3冊 (別冊付録とも)
- Size
- 27cm