給食管理改訂第3版 (栄養・健康科学シリーズ)

給食管理

改訂第3版

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Material Type: 図書
ISBN: 4-524-22103-4
Title: 給食管理
Title Transcription: キュウショクカンリ
Author/Editor: 中原澄男, 小林幸子編
Edition: 改訂第3版
Series Title: 栄養・健康科学シリーズ
Author Heading: 中原, 澄男ナカハラ, スミオ ( 00217162 )Authorities
小林, 幸子, 1937- コバヤシ, サチコ, 1937- ( 00333781 )Authorities
Publication, Distribution, etc.: 東京 : 南江堂
Publication Date: 2000.3
Publication Date (W3CDTF): 2000
Extent: 289p
Size: 26cm
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: 給食キュウショク ( 00572349 )Authorities
NDC 9th ed.: 498.59 : Hygienics. Public health. Preventive medicine
NDLC: EG257
Target Audience: 一般
Note (General): 執筆: 中原澄男ほか
Note (Bibliography): 文献あり
Price: 2500円
Holding library: 国立国会図書館
Call No.: EG257-G214
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000002906842
http://id.ndl.go.jp/bib/000002906842
National Bibliography No. (JPNO): 20077095
Cataloging Rule: Nippon Cataloguing Rules 1987 Revised Edition
Bibliographic Record Category (NDL): 111