図書

悪臭防止技術の手引き 15 (飲食店編)

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悪臭防止技術の手引き. 15 (飲食店編)

Call No. (NDL)
NA217-E855
Bibliographic ID of National Diet Library
000002907246
Persistent ID (NDL)
info:ndljp/pid/13419264
Material type
図書
Author
環境庁大気保全局大気生活環境室 編
Publisher
臭気対策研究協会
Publication date
1999.9
Material Format
Paper・Digital
Capacity, size, etc.
76p ; 30cm
NDC
519.75
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Paper Digital

Material Type
図書
ISBN
4-915952-19-3
Title Transcription
アクシュウ ボウシ ギジュツ ノ テビキ
Volume
15 (飲食店編)
Author/Editor
環境庁大気保全局大気生活環境室 編
Author Heading
環境庁大気保全局 カンキョウチョウ タイキ ホゼンキョク ( 00286280 )Authorities
Publication, Distribution, etc.
Publication Date
1999.9
Publication Date (W3CDTF)
1999