図書

食品衛生学 : 食品の安全性と衛生管理

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食品衛生学 : 食品の安全性と衛生管理

Call No. (NDL)
SC186-G203
Bibliographic ID of National Diet Library
000003069970
Material type
図書
Author
緒方正名, 藤井俊子 編著
Publisher
朝倉書店
Publication date
2002.2
Material Format
Paper
Capacity, size, etc.
184p ; 21cm
NDC
498.54
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Notes on use

Note (General):

執筆: 大森豊緑ほか

Detailed bibliographic record

Summary, etc.:

大学・短大学生向けの基礎的なテキスト(Provided by: 出版情報登録センター(JPRO))

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Northern Japan

  • 札幌市中央図書館

    Paper
    Call No.:
    498.5/シ/
    Book Registration Number:
    3011671025
  • 青森県立図書館

    Paper
    Call No.:
    498.54-シヨクヒンエ-2002
    Book Registration Number:
    10212743541
  • 宮城県図書館

    Paper
    Call No.:
    498.54/2002.2
    Book Registration Number:
    1007559709

Kanto

  • 徳島県立図書館

    Paper
    Call No.:
    498.5-オカ
    Book Registration Number:
    00108060098
  • 愛媛県立図書館

    Paper
    Call No.:
    498.54-シヨ-2002
    Book Registration Number:
    5105010287
  • 農林水産関係試験研究機関総合目録

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    Paper
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  • CiNii Research

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    Paper
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Bibliographic Record

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Paper

Material Type
図書
ISBN
4-254-61038-6
Title Transcription
ショクヒン エイセイガク : ショクヒン ノ アンゼンセイ ト エイセイ カンリ
Author/Editor
緒方正名, 藤井俊子 編著
Author Heading
緒方, 正名, 1926- オガタ, マサナ, 1926- ( 00057749 )Authorities
藤井, 俊子, 1937- フジイ, トシコ, 1937- ( 00873731 )Authorities
Publication, Distribution, etc.
Publication Date
2002.2
Publication Date (W3CDTF)
2002
Extent
184p