図書

Mycorrhiza : structure, function, molecular biology, and biotechnology / A. Varma, B. Hock (eds.). 2nd ed.

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Mycorrhiza : structure, function, molecular biology, and biotechnology / A. Varma, B. Hock (eds.).

2nd ed.

Call No. (NDL)
RA119-A27
Bibliographic ID of National Diet Library
000003083918
Material type
図書
Author
Varma, A. (Ajit) , 1940-ほか
Publisher
Springer
Publication date
c1999.
Material Format
Paper
Capacity, size, etc.
xviii, 704 p. : ill. ; 24 cm.
NDC
-
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Table of Contents

  • Contents

  • I　State of the Art

  • Mycorrhiza - the State of the Art/ 3

    D.J. READ

  • II　Genetics and Molecular Biology

  • Trends in Molecular Studies of AM Fungi/ 37

    P. FRANKEN

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  • 農林水産関係試験研究機関総合目録

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Paper

Material Type
図書
ISBN
3540639810
Title
Mycorrhiza : structure, function, molecular biology, and biotechnology / A. Varma, B. Hock (eds.).
Edition
2nd ed.
Author Heading
Varma, A. (Ajit) , 1940-
Hock, Bertold.
Publication, Distribution, etc.
Berlin : Springer
Tokyo : Springer
Publication Date
c1999.
Publication Date (W3CDTF)
1999
Extent
xviii, 704 p. : ill. ; 24 cm.
Place of Publication (Country Code)
DE