図書

Utilization of protein resources / edited by David W. Stanley, E. Donald Murray, David H. Lees.

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Utilization of protein resources / edited by David W. Stanley, E. Donald Murray, David H. Lees.

Call No. (NDL)
M15-A3672
Bibliographic ID of National Diet Library
000003092503
Material type
図書
Author
Stanley, David W.ほか
Publisher
Food & Nutrition Press
Publication date
c1981.
Material Format
Paper
Capacity, size, etc.
403 p. : ill. ; 24 cm.
NDC
-
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Notes on use

Note (General):

Papers presented at the International Symposium on Protein Utilization held in Guelph, August 13-16, 1978.Includes bibliographies and index.

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Paper

Material Type
図書
ISBN
0917678125
Publication, Distribution, etc.
Publication Date
c1981.
Publication Date (W3CDTF)
1981
Extent
403 p. : ill. ; 24 cm.
NDLC
Note (General)
Papers presented at the International Symposium on Protein Utilization held in Guelph, August 13-16, 1978.
Includes bibliographies and index.