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Table of Contents
総論
1. 畜産食品と食文化/ 3
1.1 野生動物の家畜化の過程/ 3
1.2 畜産食品の利用形態/ 6
1.3 肉食の食禁忌/ 8
Holdings of Libraries in Japan
This page shows libraries in Japan other than the National Diet Library that hold the material.
Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.
Northern Japan
北海道立図書館
Paper- Call No.:
- 648/C
- Book Registration Number:
- 1105685349
札幌市中央図書館
Paper- Call No.:
- R648/チ/
- Book Registration Number:
- 0113872774
札幌市中央図書館
Recording Media- Call No.:
- 648.036//
- Book Registration Number:
- 9510036511
岩手県立図書館
Paper- Call No.:
- R648.036/チク/
- Book Registration Number:
- 1103832018
宮城県図書館
Paper- Call No.:
- 648.03/2002.Y/R
- Book Registration Number:
- 1009483221
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 4-254-43079-5
- Title
- Title Transcription
- チクサン ショクヒン ノ ジテン
- Author/Editor
- 細野明義 [ほか]編
- Author Heading
- 細野, 明義, 1938- ホソノ, アキヨシ, 1938- ( 00190544 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2002.11
- Publication Date (W3CDTF)
- 2002
- Extent
- 500p