図書

The history and culture of Japanese food / Naomichi Ishige.

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The history and culture of Japanese food / Naomichi Ishige.

Call No. (NDL)
EF27-A274
Bibliographic ID of National Diet Library
000003698538
Material type
図書
Author
石毛, 直道, 1937-
Publisher
Kegan Paul
Publication date
2001.
Material Format
Paper
Capacity, size, etc.
x, 273 p. : ill., maps ; 24 cm.
NDC
-
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Holdings of Libraries in Japan

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Kanto

  • 新潟県立図書館

    Paper
    Call No.:
    596-I73
    Book Registration Number:
    0010097275465

Tokai-Hokuriku

  • 岐阜県図書館

    Paper
    Call No.:
    383.8-IS
    Book Registration Number:
    8131971882

other

Bibliographic Record

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Paper

Material Type
図書
ISBN
0710306571
Author Heading
石毛, 直道, 1937- イシゲ, ナオミチ, 1937- ( 00020642 )Authorities
Publication, Distribution, etc.
Publication Date
2001.
Publication Date (W3CDTF)
2001
Extent
x, 273 p. : ill., maps ; 24 cm.
Place of Publication (Country Code)
GB
Text Language Code
eng