新しい食品学実験 | NDL Search

新しい食品学実験

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Material Type: 図書
ISBN: 4-7827-0454-2
Title: 新しい食品学実験
Title Transcription: アタラシイショクヒンガクジッケン
Author/Editor: 吉田勉監修
飯渕貞明, 渡邉悟編著
Author Heading: 吉田, 勉, 1927- ヨシダ, ツトム, 1927- ( 00097213 )Authorities
飯渕, 貞明, 1939- イイブチ, サダアキ, 1939- ( 00904187 )Authorities
渡邉, 悟, 1958- ワタナベ, サトル, 1958- ( 00904188 )Authorities
Publication, Distribution, etc.: 東京 : 三共出版
Publication Date: 2002.4
Publication Date (W3CDTF): 2002
Extent: 135p
Size: 26cm
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: 食品化学--実験ショクヒンカガクジッケン ( 00598015 )Authorities
NDC 9th ed.: 498.53 : Hygienics. Public health. Preventive medicine
NDLC: PC25
Target Audience: 一般
Note (General): 執筆: 荒木裕子, 福本由希, 山田知子
Price: 2300円
Holding library: 国立国会図書館
Call No.: PC25-H7
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000003995084
http://id.ndl.go.jp/bib/000003995084
National Bibliography No. (JPNO): 20363903
Cataloging Rule: Nippon Cataloguing Rules 1987 Revised Edition
Bibliographic Record Category (NDL): 111