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Impact of advanced technology use on firm performance in the Canadian food processing sector / by John R. Baldwin, David Sabourin, David Smith. (Economic analysis research paper series ; no. 012)

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Impact of advanced technology use on firm performance in the Canadian food processing sector / by John R. Baldwin, David Sabourin, David Smith.

(Economic analysis research paper series ; no. 012)

Call No. (NDL)
DL681-B2
Bibliographic ID of National Diet Library
000004165679
Material type
図書
Author
Baldwin, John R. (John Russel)ほか
Publisher
Statistics Canada
Publication date
[2003]
Material Format
Paper
Capacity, size, etc.
v, 44 p. : ill. ; 28 cm.
NDC
-
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Notes on use

Note (General):

"June 2003.""11F0027 No. 012."

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Table of Contents

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  • Table of Contents

  • ABSTRACT/ II

  • EXECUTIVE SUMMARY/ III

  • 1. INTRODUCTION/ 1

  • 2. MARKET TURNOVER/ 3

Bibliographic Record

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Paper

Material Type
図書
ISBN
0662342976
ISSN (series)
1703-0404
Publication, Distribution, etc.
Publication Date
[2003]
Publication Date (W3CDTF)
2003
Extent
v, 44 p. : ill. ; 28 cm.