Assuring food safety and quality : guidelines for strengthening national food control systems. (FAO food and nutrition paper ; 76)

Assuring food safety and quality : guidelines for strengthening national food control systems.

(FAO food and nutrition paper ; 76)

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Material Type: 図書
ISBN: 9251049181
9241546050
ISSN (series): 0254-4725
Title: Assuring food safety and quality : guidelines for strengthening national food control systems.
Series Title: FAO food and nutrition paper ; 76
Author Heading: 国際連合食糧農業機関コクサイレンゴウショクリョウノウギョウキカン ( 00288567 )Authorities
世界保健機関セカイホケンキカン ( 00267299 )Authorities
Publication, Distribution, etc.: Rome : Food and Agriculture Organization of the United Nations
Rome : World Health Organization
Publication Date: 2003.
Publication Date (W3CDTF): 2003
Extent: iv, 73 p. : ill. ; 30 cm.
Place of Publication (Country Code): IT
Text Language Code: eng
Subject Heading: Food -- Quality.
Food -- Safety measures.
DDC: 363.192
NDLC: EG261
Note (General): "TC/M/Y8705E/1/4.03/4000"--P. [4] of cover.
Holding library: 国立国会図書館
Call No.: EG261-B8
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000004187383
http://id.ndl.go.jp/bib/000004187383
RLIN No.: CTYA6353527-B
Cataloging Rule: Anglo-American Cataloging Rules
Bibliographic Record Category (NDL): 211