食商品学入門 : 焼きいもからグルメツアーまで (食品知識ミニブックスシリーズ)

食商品学入門 : 焼きいもからグルメツアーまで

(食品知識ミニブックスシリーズ)

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Material Type: 図書
ISBN: 4-88927-116-3
Title: 食商品学入門 : 焼きいもからグルメツアーまで
Title Transcription: ショクショウヒンガクニュウモン : ヤキイモカラグルメツアーマデ
Author/Editor: 梅沢昌太郎, 長尾精一共著
Series Title: 食品知識ミニブックスシリーズ
Author Heading: 梅沢, 昌太郎, 1937- ウメザワ, ショウタロウ, 1937- ( 00088680 )Authorities
長尾, 精一, 1935- ナガオ, セイイチ, 1935- ( 00049994 )Authorities
Publication, Distribution, etc.: 東京 : 日本食糧新聞社
Publication Date: 2003.7
Publication Date (W3CDTF): 2003
Extent: 241p
Size: 18cm
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: 食料品ショクリョウヒン ( 00572218 )Authorities
NDC 9th ed.: 588 : Food technology
NDLC: DL681
Target Audience: 一般
Note (Bibliography): 文献あり
Price: 1200円
Holding library: 国立国会図書館
Call No.: DL681-H39
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000004192352
http://id.ndl.go.jp/bib/000004192352
National Bibliography No. (JPNO): 20484887
Cataloging Rule: Nippon Cataloguing Rules 1987 Revised Edition
Bibliographic Record Category (NDL): 111