Community-based food and nutrition programmes : what makes them successful : a review and analysis of experience.

• Material Type: 図書
• ISBN: 925105018X
• Title: Community-based food and nutrition programmes : what makes them successful : a review and analysis of experience.
• Author Heading: 国際連合食糧農業機関 コクサイ レンゴウ ショクリョウ ノウギョウ キカン ( 00288567 )Authorities
• Publication, Distribution, etc.: Rome : Food and Agriculture Organization of the United Nations
• Publication Date: 2003.
• Publication Date (W3CDTF): 2003
• Extent: xvi, 281 p. : ill. ; 30 cm.
• Place of Publication (Country Code): IT
• Text Language Code: eng
• Subject Heading: Food relief -- Developing countries.; Food supply -- Government policy -- Developing countries.; Nutrition surveys -- Developing countries.; Agriculture and state -- Developing countries.
• LCC: HV696.F6
• NDLC: A161
• Note (General): Authors: Suraiya Ismail ... [et. al].; Companion report to "Improving nutrition programmes: an assessment tool for action."; "TC/M/Y5030E/1/11.03/1500"--P. [4] of cover.
• Note (Bibliography): Includes bibliographical references.
• Holding library: 国立国会図書館
• Call No.: A161-B83
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 000004353783; http://id.ndl.go.jp/bib/000004353783
• LC Control Number: 2004412067; https://lccn.loc.gov/2004412067
• RLIN No.: DCLC2004412067-B
• Cataloging Rule: Anglo-American Cataloging Rules
• Bibliographic Record Category (NDL): 211

• Contents: Kenya : Applied nutrition project - Makueni DistrictMadagascar : Expanded School and Community Food and Nutrition Surveillance and Education Programme...
• Summary, etc.: Nutritional status is the most important outcome indicator to measure progress against poverty and malnutrition. Nine case studies from Africa, Asia a...

Table of Contents

CONTENTS

Page

Executive summary/ v

Acknowledgements/ ix

Acronyms/ xi