Polysaccharides in food / J. M. V. Blanshard, J. R. Mitchell.

Author: Easter School in Agricultural Science (27th : 1978 : University of Nottingham)ほか

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Note (General)：: Papers presented at the 27th Easter School in Agriculture Science at the University of Nottingham in 1978.

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Material Type: 図書
ISBN: 0408106182
Title: Polysaccharides in food / J. M. V. Blanshard, J. R. Mitchell.
Author Heading: Easter School in Agricultural Science (27th : 1978 : University of Nottingham)
Blanshard, J. M. V.
Mitchell, J. R., Ph.D.
Publication, Distribution, etc.: London : Butterworths
Boston : Butterworths
Publication Date: 1979.
Publication Date (W3CDTF): 1979
Extent: 368 p. : ill. ; 25 cm.
Place of Publication (Country Code): GB
Text Language Code: eng
Subject Heading: Food -- Polysaccharide content -- Congresses.
Proteinas.
LCC: TX553.P65
DDC: 641.1/3
NDLC: PC25
RA91
Note (General): Papers presented at the 27th Easter School in Agriculture Science at the University of Nottingham in 1978.
Note (Bibliography): Includes bibliographies and index.
Holding library: 国立国会図書館
Call No.: PC25-29
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000006176211
http://id.ndl.go.jp/bib/000006176211
LC Control Number: 79040370
https://lccn.loc.gov/79040370
Bibliographic Record Category (NDL): 211