図書

Functionality and protein structure : based on a symposium / sponsored by the ACS Division of Agriculture and Food Chemistry at the 175th meeting of the American Chemical Society, Anaheim, California, March 13, 1978 ; Akiva Pour-El, editor. (ACS symposium series ; 92)

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Functionality and protein structure : based on a symposium / sponsored by the ACS Division of Agriculture and Food Chemistry at the 175th meeting of the American Chemical Society, Anaheim, California, March 13, 1978 ; Akiva Pour-El, editor.

(ACS symposium series ; 92)

Call No. (NDL)
SC81-40
Bibliographic ID of National Diet Library
000006303972
Material type
図書
Author
Pour-El, Akiva, 1925-ほか
Publisher
ACS
Publication date
1979.
Material Format
Paper
Capacity, size, etc.
xii, 243 p. : ill. ; 24 cm.
NDC
-
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Paper

Material Type
図書
ISBN
0841204780
ISSN (series)
0097-6156
Title
Functionality and protein structure : based on a symposium / sponsored by the ACS Division of Agriculture and Food Chemistry at the 175th meeting of the American Chemical Society, Anaheim, California, March 13, 1978 ; Akiva Pour-El, editor.
Series Title
ACS symposium series ; 92
Title Heading
ACS symposium series ; 92.
Author Heading
Pour-El, Akiva, 1925-
American Chemical Society. Division of Agricultural and Food Chemistry.
Publication, Distribution, etc.
Washington : ACS
Publication Date
1979.
Publication Date (W3CDTF)
1979