Composition of foods : finfish and shellfish products : raw, processed, prepared / by Nutrition Monitoring Division ; principal investigator, Jacob Exler Rev. Sept. 1987 (Agriculture handbook ; no. 8-15)

Composition of foods : finfish and shellfish products : raw, processed, prepared / by Nutrition Monitoring Division ; principal investigator, Jacob Exler

Rev. Sept. 1987

(Agriculture handbook ; no. 8-15)

Call No. (NDL): YCA-A 1.76:8-15
Bibliographic ID of National Diet Library: 000006542368

Material type: 図書

Author: Exler, Jacobほか

Publisher: -

Publication date: 1987

Material Format: Microform

Capacity, size, etc.: microfiche ; 11 × 15 cm

NDC: -

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Note (General)：: Shipping list no.: 87-553-PChiefly tablesIncludes index...

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Microform

Material Type: 図書
Title: Composition of foods : finfish and shellfish products : raw, processed, prepared / by Nutrition Monitoring Division ; principal investigator, Jacob Exler
Edition: Rev. Sept. 1987
Series Title: Agriculture handbook ; no. 8-15
Title Heading: Agriculture handbook (United States. Dept. of Agriculture) ; no. 8-15
Author Heading: Exler, Jacob
United States. Dept. of Agriculture. Nutrition Monitoring Division
Publication Date (W3CDTF): 1987
Extent: microfiche
Size: 11 × 15 cm
Alternative Title: Finfish and shellfish products, raw, processed, prepared
Place of Publication (Country Code): US
Text Language Code: eng
Note (Material Type): [microform]
Subject Heading: Fish as food -- Analysis
Fishery products -- Composition
Shellfish -- Composition
Food -- Composition
Note (General): Shipping list no.: 87-553-P
Chiefly tables
Includes index
Physical description for original version: iv, 192 ; 28 cm
Note (Bibliography): Bibliography: p. 7-8
Note (Original Version): 原資料の出版事項: [Washington, D.C.?] : U.S. Dept. of Agriculture, Human Nutrition Information Service : [Supt. of Docs., U.S. G.P.O., distributor], 1987
SUPTDOC番号: A 1.76: 8-15
GPO管理番号: 3
Holding library: 国立国会図書館
Call No.: YCA-A 1.76:8-15
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000006542368
http://id.ndl.go.jp/bib/000006542368
GPO No.: 88001555
Bibliographic Record Category (NDL): 281