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図書

おいしい洋菓子の大事典250レシピ

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おいしい洋菓子の大事典250レシピ

Call No. (NDL)
Y73-H1332
Bibliographic ID of National Diet Library
000007577215
Material type
図書
Author
辻製菓専門学校 監修
Publisher
成美堂出版
Publication date
2004.12
Material Format
Paper
Capacity, size, etc.
271p ; 26cm
NDC
596.65
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Detailed bibliographic record

Summary, etc.:

プロの洋菓子を家庭でも手軽に作れるレシピを紹介。基本のお菓子120、ムースやクリームを使ったお菓子22、焼き菓子22、冷たいお菓子・パン生地のお菓子16、海外パティシエのお菓子37等、全250レシピを収録。(Provided by: サピエ図書館資料検索)

Holdings of Libraries in Japan

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Northern Japan

Kanto

  • 福井県立図書館

    Paper
    Call No.:
    596.6/オイシ
    Book Registration Number:
    1014614521
  • 岐阜県図書館

    Paper
    Call No.:
    596.6-オ
    Book Registration Number:
    8132746490
  • 鳥取県立図書館

    Paper
    Call No.:
    596.6-オイシ-一般H
    Book Registration Number:
    115782651
  • 岡山県立図書館

    Paper
    Call No.:
    596.65/ツシ04/
    Book Registration Number:
    0006569081
  • 広島県立図書館

    Paper
    Call No.:
    596.6/104ツ/
    Book Registration Number:
    1005206303

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Bibliographic Record

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Paper

Material Type
図書
ISBN
4-415-02742-3
Title Transcription
オイシイ ヨウガシ ノ ダイジテン 250 レシピ
Author/Editor
辻製菓専門学校 監修
Author Heading
辻製菓専門学校 ツジ セイカ センモン ガッコウ ( 00307590 )Authorities
Publication, Distribution, etc.
Publication Date
2004.12
Publication Date (W3CDTF)
2004
Extent
271p