博士論文

Effects of amino acids and peptides addition on lipid oxidation in powdery and emulsion model systems

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Effects of amino acids and peptides addition on lipid oxidation in powdery and emulsion model systems

Call No. (NDL)
UT51-2005-D401
Bibliographic ID of National Diet Library
000007824676
Material type
博士論文
Author
Eun Young Park [著]
Publisher
[Eun Young Park]
Publication date
2005
Material Format
Paper
Capacity, size, etc.
1冊
Name of awarding university/degree
京都大学,博士 (農学)
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博士論文

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Paper

Material Type
博士論文
Author/Editor
Eun Young Park [著]
Author Heading
朴, 恩榮 パク, ウンヨン
Publication, Distribution, etc.
Publication Date
2005
Publication Date (W3CDTF)
2005
Extent
1冊
Alternative Title
粉末系および乳化系における脂質酸化に及ぼすペプチド・アミノ酸の添加効果 フンマツケイ オヨビ ニュウカケイ ニ オケル シシツ サンカ ニ オヨボス ペプチド アミノサン ノ テンカ コウカ
Degree grantor/type
京都大学