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野菜のごはん : 素材の「いいとこ」を引き出す工夫64 (カフェタイムブックスシリーズ)

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野菜のごはん : 素材の「いいとこ」を引き出す工夫64

(カフェタイムブックスシリーズ)

Call No. (NDL)
Y94-H14329
Bibliographic ID of National Diet Library
000007860170
Material type
図書
Author
-
Publisher
アスコム
Publication date
2004.3
Material Format
Paper
Capacity, size, etc.
97p ; 28cm
NDC
-
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Detailed bibliographic record

Summary, etc.:

皮付きなのに食べやすい根菜ポトフ、少しも焦がしていない、白くて甘い長ねぎの炒めもの…。素材を生かしたたっぷり野菜のごはんを作るために、野菜好きの色々なお店にちょっとしたコツを教えてもらったレシピ集。(Provided by: 出版情報登録センター(JPRO))

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Northern Japan

Tokai-Hokuriku

  • 岐阜県図書館

    Paper
    Call No.:
    596.3-ヤ
    Book Registration Number:
    8132618444

Kanto

Kinki

  • CiNii Research

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    Paper
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Paper

Material Type
図書
ISBN
4-7762-0139-9
Title Transcription
ヤサイ ノ ゴハン
Publication, Distribution, etc.
Publication Date
2004.3
Publication Date (W3CDTF)
2004
Extent
97p
Size
28cm