図書

食品衛生学

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食品衛生学

Call No. (NDL)
SC186-H61
Bibliographic ID of National Diet Library
000007928343
Material type
図書
Author
篠田純男, 成松鎭雄, 林泰資 共著
Publisher
三共出版
Publication date
2005.3
Material Format
Paper
Capacity, size, etc.
196p ; 26cm
NDC
498.54
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Detailed bibliographic record

Summary, etc.：

管理栄養士過程のカリキュラムに沿って解説(Provided by: 出版情報登録センター（JPRO）)

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  • 岡山県立図書館

    Paper
    Call No.：
    498.54/ｼﾉ05/
    Book Registration Number：
    0006955462
    岡山県立図書館

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Paper

Material Type
図書
ISBN
4-7827-0498-4
Title
食品衛生学
Title Transcription
ショクヒン エイセイガク
Author/Editor
篠田純男, 成松鎭雄, 林泰資 共著
Author Heading
篠田, 純男, 1939- シノダ, スミオ, 1939- ( 00840334 )Authorities
成松, 鎭雄 ナリマツ, シズオ ( 01013908 )Authorities
林, 泰資 ハヤシ, ヤスシ ( 01013912 )Authorities
Publication, Distribution, etc.
東京 : 三共出版
Publication Date
2005.3
Publication Date (W3CDTF)
2005
Extent
196p