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フライパンおかず

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フライパンおかず

Call No. (NDL)
Y73-H2159
Bibliographic ID of National Diet Library
000008150252
Material type
図書
Author
ベターホーム協会 編
Publisher
ベターホーム出版局
Publication date
2006.3
Material Format
Paper
Capacity, size, etc.
95p ; 26cm
NDC
596
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Detailed bibliographic record

Summary, etc.:

フライパンは守備範囲が広い。蒸しものや煮ものまで、フライパンひとつでおいしく作るコツや野菜もきちんと摂れる主菜向きのおかず64品を素材別に紹介しました。(Provided by: 出版情報登録センター(JPRO))

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Paper

Material Type
図書
ISBN
4-938508-76-1
Title Transcription
フライパン オカズ
Author/Editor
ベターホーム協会 編
Author Heading
ベターホーム協会 ベター ホーム キョウカイ ( 00277177 )Authorities
Publication, Distribution, etc.
Publication Date
2006.3
Publication Date (W3CDTF)
2006
Extent
95p