Search by Bookstore
Table of Contents
給食経営管理論 第2版 目次
1. 給食経営管理の基本的理解/ 1
1.1 給食の概要/ 1
A. 給食の定義/ 1
B. 給食の歴史/ 1
Holdings of Libraries in Japan
This page shows libraries in Japan other than the National Diet Library that hold the material.
Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.
Search by Bookstore
Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 4-06-155336-4
- Title
- Title Transcription
- キュウショク ケイエイ カンリ ロン
- Author/Editor
- 外山健二, 幸林友男 編
- Edition
- 第2版
- Series Title
- Author/Editor (Series Title)
- 中坊幸弘, 山本茂 総編集
- Author Heading
- 外山, 健二, 1954- トヤマ, ケンジ, 1954- ( 00219574 )Authorities幸林, 友男, 1953- コウリン, トモオ, 1953- ( 00301802 )Authorities中坊, 幸弘, 1944- ナカボウ, ユキヒロ, 1944- ( 00695381 )Authorities山本, 茂, 1945- ヤマモト, シゲル, 1945- ( 00695382 )Authorities
- Publication, Distribution, etc.