からだに優しい味わいレシピ

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Summary, etc.：: 摂食・嚥下機能低下により食事介護がなければ食べられない高齢者でも食事を楽しめるように、高齢者福祉施設の管理栄養士らが検討した、普段手に入る食材を使って作るからだに優しいレシピを紹介。料理1人分の栄養価も掲載。(Provided by: サピエ図書館資料検索)

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Material Type: 図書
ISBN: 4-88730-671-7
Title: からだに優しい味わいレシピ
Title Transcription: カラダニヤサシイアジワイレシピ
Author/Editor: 三宅妙子編著
Author Heading: 三宅, 妙子ミヤケ, タエコ ( 01058253 )Authorities
Publication, Distribution, etc.: 岡山 : 大学教育出版
Publication Date: 2006.3
Publication Date (W3CDTF): 2006
Extent: 207p
Size: 26cm
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: 栄養エイヨウ ( 00561876 )Authorities
高齢者コウレイシャ ( 00569778 )Authorities
NDC 9th ed.: 498.59 : Hygienics. Public health. Preventive medicine
NDLC: EG257
Target Audience: 一般
Note (Bibliography): 文献あり
Price: 2800円
Holding library: 国立国会図書館
Call No.: EG257-H337
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000008288082
http://id.ndl.go.jp/bib/000008288082
National Bibliography No. (JPNO): 21223578
Cataloging Rule: Nippon Cataloguing Rules 1987 Revised Edition
Bibliographic Record Category (NDL): 111