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魚の食べ方 : 素材・症状別魚を食べる健康法 (Magazine House mook. おいしい健康法 ; 2)

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魚の食べ方 : 素材・症状別魚を食べる健康法

(Magazine House mook. おいしい健康法 ; 2)

Call No. (NDL)
Y94-H20549
Bibliographic ID of National Diet Library
000008344842
Material type
図書
Author
-
Publisher
マガジンハウス
Publication date
2006.11
Material Format
Paper
Capacity, size, etc.
130p ; 30cm
NDC
-
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Detailed bibliographic record

Summary, etc.:

私たちの最大の関心事である「食と健康」をメインコンセプトに日々、何をどう食べれば病気が防げるのか?健康になれるのか?キレイになれるのか?を考え、実践するレシピ集。第2弾は「魚」。古くから魚に親しんできた日本人ですが、ここ数年は更に魚の良さが見直され老化防止、貧血予防、骨粗鬆症予防、脳の活性化などに効...

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Northern Japan

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  • 福岡市総合図書館

    Paper
    Call No.:
    596.3/ウ/チャ
    Book Registration Number:
    7820474877

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Paper

Material Type
図書
ISBN
4-8387-8504-6
Title Transcription
サカナ ノ タベカタ
Publication, Distribution, etc.
Publication Date
2006.11
Publication Date (W3CDTF)
2006
Extent
130p
Size
30cm