中学理科の要点 2年用 (中学の要点叢書 ; no.3)

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中学理科の要点. 2年用(中学の要点叢書 ; no.3)

Call No. (NDL): 学児375.94-O977t2
Bibliographic ID of National Diet Library: 000008425247
Persistent ID (NDL): info:ndljp/pid/2438550

Material type: 図書

Author: 尾崎宗治, 諸橋英祐, 小野祐一共著

Publisher: 向上社

Publication date: 1955

Material Format: Paper・Digital

Capacity, size, etc.: 189p ; 19cm

NDC: 375.94

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Table of Contents

Provided by：国立国会図書館デジタルコレクション

目次
第1章食物と体
1．食物の材料
p1,4,25
2．体内における食物の変化
p1,7,26
3．植物の養分形成
p2,16,29

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Paper Digital

Material Type: 図書
Title: 中学理科の要点
Title Transcription: チュウガクリカノヨウテン
Volume: 2年用
Author/Editor: 尾崎宗治, 諸橋英祐, 小野祐一共著
Series Title: 中学の要点叢書 ; no.3
Publication, Distribution, etc.: 東京 : 向上社
Publication Date: 1955
Publication Date (W3CDTF): 1955
Extent: 189p
Size: 19cm
Place of Publication (Country Code): JP
Text Language Code: jpn
NDC: 375.94
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: 学児375.94-O977t2
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000008425247
http://id.ndl.go.jp/bib/000008425247
National Bibliography No. (JPNO): 21161798
Cataloging Rule: Nippon Cataloging Rules 1942, 1952, 1965 Edition
Bibliographic Record Category (NDL): 117