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図書

オールガイド五訂増補食品成分表

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オールガイド五訂増補食品成分表

Call No. (NDL)
PC25-H163
Bibliographic ID of National Diet Library
000008458228
Material type
図書
Author
実教出版編修部 編
Publisher
実教出版
Publication date
2007.3
Material Format
Paper
Capacity, size, etc.
352p ; 26cm
NDC
498.51
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Detailed bibliographic record

Summary, etc.:

「五訂増補日本標準食品成分表」にある全ての食品の解説とその成分値を掲載。また、食品の解説に加え、種類・栄養成分・調理法・旬・産地・選び方・保存法などについて記載し、食品の写真も可能な限り掲載した。(Provided by: 出版情報登録センター(JPRO))

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Northern Japan

  • 秋田県立図書館

    Paper
    Call No.:
    498.5/ジオ/
    Book Registration Number:
    122515109

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    Paper
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Paper

Material Type
図書
ISBN
978-4-407-30988-1
Title Transcription
オール ガイド ゴテイ ゾウホ ショクヒン セイブンヒョウ
Author/Editor
実教出版編修部 編
Author Heading
実教出版株式会社 ジッキョウ シュッパン カブシキ ガイシャ ( 00259219 )Authorities
Publication, Distribution, etc.
Publication Date
2007.3
Publication Date (W3CDTF)
2007
Extent
352p