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食品ハイドロコロイドの開発と応用

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食品ハイドロコロイドの開発と応用

Call No. (NDL)
PC21-H95
Bibliographic ID of National Diet Library
000008582929
Material type
図書
Author
西成勝好 監修
Publisher
シーエムシー出版
Publication date
2007.5
Material Format
Paper
Capacity, size, etc.
368p ; 27cm
NDC
498.519
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Table of Contents

  • 目次

  • 第1章 序論−ハイドロコロイドとは

    西成勝好

  • 1 はじめに/ 1

  • 2 食べ物の嗜好性と多様性/ 3

  • 3 食品の加工・製造・調理・保存・流通過程における変化/ 5

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  • 農林水産関係試験研究機関総合目録

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Paper

Material Type
図書
ISBN
978-4-88231-670-1
Title Transcription
ショクヒン ハイドロコロイド ノ カイハツ ト オウヨウ
Author/Editor
西成勝好 監修
Author Heading
西成, 勝好, 1942- ニシナリ, カツヨシ, 1942- ( 00104969 )Authorities
Publication, Distribution, etc.
Publication Date
2007.5
Publication Date (W3CDTF)
2007
Extent
368p